Saturday, July 3, 2010

Grilling Good Times This 4th

Who doesn't love a good grilled burger while watching fireworks?  This Fourth of July why not mix-it up a bit and try some grilled pork chops to really wow your family and friends...

GRILLED CALYPSO PORK CHOPS


Ingredients
4  boneless pork loin chops, about 1/4 lb. each (organic preferably)
2/3 cup chicken stock
1/3 cup orange juice
1 tablespoon plus 1 tsp dark rum (optional)
1 tablespoon plus 1 tsp lime juice
1 tablespoon plus 1 tsp brown sugar
1  clove garlic, minced
1/4 teaspoon sea salt
1/4 teaspoon ground ginger
1/8 teaspoon ground nutmeg
1/8 teaspoon ground cloves

Directions-Prepare grill. Combine all ingredients in a heavy, sealable plastic bag. Seal bag and marinate in refrigerator 4 to 24 hours. Remove chops from marinade, discarding leftover marinade. Grill chops for 10-12 minutes over indirect heat on covered grill, turning once to brown both sides.

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